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2017 | Ruth Defries
Over the last several decades, voluntary certification programs have become a key approach to promote sustainable supply chains for agricultural commodities. These programs provide premiums and other benefits to producers for adhering to environmental and labor practices established by the certifyin...
2012 | Sara Elder
Fair Trade certification may have important social effects on small-scale producers but empirical evidence is limited. We conducted logistic regressions using data from a 2009 survey of Rwandan coffee farmers to estimate the link between Fair Trade and social capital—measured as farmer trust and par...
2014 | Raluca Dragusanu
Fair Trade is a labeling initiative aimed at improving the lives of the poor in developing countries by offering better terms to producers and helping them to organize. Although Fair Trade–certified products still comprise a small share of the market—for example, Fair Trade–certified coffee exports ...
2010 | Ernesto Mendez
We provide a review of sustainable coffee certifications and results from a quantitative analysis of the effects of Fair Trade, organic and combined Fair Trade/organic certifications on the livelihood strategies of 469 households and 18 cooperatives of Central America and Mexico. Certified household...
2017 | Joshua Bray
Certification programmes and voluntary standards for sustainability are now a commonfeature of many agricultural landscapes worldwide. The rapid expansion of such programmes has only recently been accompanied by concerted attempts to assess the lived experience of enrolled producers. This article re...
2002 | Valerie Nelson
In this paper we consider the social impact of ethical trade schemes, particularly the kinds of benefits ethical trade provides for smallholder farmers and their livelihoods and for sustainable forestry. We focus on two cases, which are linked to the fair trade movement: brazil nuts collected from f...
2017 | Ruth DeFries
Over the last several decades, voluntary certification programs have become a key approach to promote sustainable supply chains for agricultural commodities. These programs provide premiums and other benefits to producers for adhering to environmental and labor practices established by the certifyin...